Caffé New York New York Extra P

The New York Extra P is a carefully crafted blend of high-quality Arabica and Robusta beans, specifically designed for espresso preparation. With a composition of 80% Arabica beans from South America and 20% Robusta beans from Indonesia, this coffee offers a balanced flavor profile that combines the delicate aromas of the Arabica beans with the robust notes of the Robusta beans. The beans are grown and processed in Italy, resulting in an authentic and rich coffee experience. The New York Extra P is ideal for coffee lovers who appreciate a full-bodied espresso with a pleasant caffeine effect. The combination of the beans provides a harmonious balance between sweetness and body, making this coffee an excellent choice for various brewing methods.

• Blend of 80% Arabica and 20% Robusta beans
• Ideal for espresso preparation
• Made from high-quality beans with a balanced flavor profile.