Boekenhoutskloof The Chocolate Block

The Chocolate Block is a remarkable wine from the Coastal Region of South Africa, distinguished by its aromatic concentration and complex flavor profiles. With an alcohol content of 14 percent by volume and careful vinification in French barriques for 18 months, this wine offers a harmonious balance between fruitiness and spice. The tasting note describes an elegant and full-bodied experience, characterized by notes of ripe plums and black fruits, complemented by subtle violet aromas. The wine is well-structured with ripe tannins and a long-lasting finish, making it an excellent choice for special occasions. The recommended serving temperature of 16° to 18° Celsius ensures that the aromas are fully expressed. The Chocolate Block is not only a delight for the palate but also a wine with good aging potential that pairs wonderfully with grilled dishes.

• Aromatic concentration with chocolate notes and fruity aromas
• Well-structured with a medium body and ripe tannins
• Long-lasting finish and elegant mouthfeel
• Rated 90/100 points by Winemag.