Name: Caffe Macinato Tiramisu
Brand: Bialetti
SKU: 58163687
Price: 9.54 CHF
Availability: InStock
Rating: 3 (7 reviews)

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Bialetti

The Caffe Macinato Tiramisu from Bialetti is a high-quality ground coffee that comes in a practical 250 g pack. This coffee combines 80% Arabica and 20% Robusta beans, which gives it a balanced flavour. With a medium roast and an intensity level of 8, this espresso offers a harmonious combination of flavour and body. The careful selection of beans ensures a rich and full-bodied flavour experience that appeals to both coffee lovers and occasional connoisseurs. The packaging is designed in a practical bag that preserves the freshness of the coffee and makes it easy to handle. Ideal for making espresso, this coffee is also ideal for various coffee variations. The compact dimensions of the packaging also make it a practical choice for everyday use or for taking with you when travelling. Enjoy an exquisite coffee break with the Caffe Macinato Tiramisu from Bialetti.

Actual product image Bialetti Caffe Macinato Tiramisu (Medium roast, 250 g)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Weight

Switzerland

La bottega del caffè GmbH

Caffe Macinato Tiramisu

Coffee powder

Coffee capsule systems

Filter coffee makers

Espresso machines

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Scope of delivery

Product dimensions

Package dimensions

The blend consists of 80% Arabica and 20% Robusta beans for a well-rounded flavour profile.

Balanced bean blend

Thanks to the medium roast, the ground coffee offers a harmonious balance of body and acidity.

Medium roast

The product comes ready-ground in a 250g bag, ideal for preparing espresso.

Ground coffee

No warranty

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Bialetti Caffe Macinato Tiramisu

At a Glance

Balanced bean blend

Medium roast

Ground coffee

Sales rank 46 of 300

In Detail

Compare products

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Bialetti Caffe Macinato Tiramisu

At a Glance

Balanced bean blend

Medium roast

Ground coffee

Sales rank 46 of 300

In Detail

Description

Specifications

Price trend

Questions about this product0

Product ratings7

Compare products

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Sales rank in Coffee powder

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