Name: India Malabar
Brand: Admir Cafés
SKU: 22155533
Price: 11 CHF
Availability: InStock
Rating: 4.3 (3 reviews)

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Admir Cafés

A true initiation journey to the mystical coasts of Malabar. An extraordinary, strong coffee with a bold character that will carry you beyond the oceans. After a so-called monsoon drying process, its density is revealed through a special type of coffee. It has a slightly nutty flavor, with no acidity or bitterness.

Actual product image Admir Cafés India Malabar (250 g, Medium roast)

Key specifications

Bean type

Degree of roasting

The so-called roasting degree is one of the most important factors when roasting coffee. It measures the different roasting results that can be obtained when roasting coffee. You can influence the degree of roasting by varying the temperature and roasting time. The degree of roasting has a significant influence on the aroma, taste and intended use of the coffee.

By the way, you can measure the degree of roasting either with a colorimeter or by tasting. Roasters usually want to enhance the coffee's inherent flavors and achieve an appropriate degree of roast. Typically, light roasted coffee is more acidic, while dark roasted coffee is more bitter. Fruity flavors are also more common in light roasts, while smoky flavors and roasted aromas are more common in heavily roasted coffee.

Less strongly roasted coffee also tastes fruitier due to the high proportion of the organic compound 5-hydroxymethylfurfural. If coffee beans are roasted for longer, these fruity aromas decompose. At the same time, the number of sulphur compounds increases, resulting in smoky and roasted aromas.

As a rule of thumb, you can assume that a light roast brings out the character of the green coffee better. By the way, it is easier to distinguish light roasted beans from each other than dark ones.

Intensity

Flavour

Caffeine

Growing country

Cultivated land is land used for agricultural purposes on which crops are grown.

Weight

India Malabar

Coffee beans

Automatic coffee makers

Coffee capsule systems

Filter coffee makers

Espresso machines

Coffee grinders

Moka pots

No right of return

General information

Coffee properties

Content characteristics

Origin

Voluntary climate contribution

Scope of delivery

Product dimensions

Package dimensions

The coffee beans offer a nutty taste note with no perceptible acidity or bitterness.

Subtly nutty flavour profile

With this medium roast made from Arabica beans, the intensity level is 4 for a very strong taste.

Medium roast and intensity

The coffee beans undergo a monsooning process to unlock the full density of the coffee.

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Admir Cafés India Malabar

At a Glance

Subtly nutty flavour profile

Medium roast and intensity

Monsooned processing method

Sales rank 479 of 1249

In Detail

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Admir Cafés India Malabar

At a Glance

Subtly nutty flavour profile

Medium roast and intensity

Monsooned processing method

Sales rank 479 of 1249

In Detail

Description

Specifications

Price trend

Questions about this product0

Product ratings3

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