Sativa Sonnenherz – Fleischtomate Bio

Sonnenherz – Beef Tomato with Fruity Aroma and Lots of Flesh

The Sonnenherz beef tomato (Solanum lycopersicum) is an early oxheart tomato with an exceptionally fruity and aromatic flavor. It is characterized by its high flesh content and low gel mass, making it an ideal tomato for fresh salads, sauces, or canning. Its yellow-orange fruits ripen in several chambers and are particularly flavorful and juicy. The open plant structure makes it easy to care for and harvest.

Organic Quality & High Yield
• Certified organic seeds – sustainably and environmentally friendly cultivated.
• Contents: 25 seeds per pack.

Cultivation & Planting
• Sowing: February to April in pre-culture at 20–24 °C.
• Pricking out: Transplant into larger pots after the first true leaf pair.
• Outdoor planting: After the last frosts, around mid-May.
• Location: Sunny and warm, ideally also under protected cultivation or in a greenhouse.
• Soil: Loose, well-drained, and nutrient-rich.
• Watering & Fertilizing: Regularly water and supply with organic fertilizer.

Characteristics & Care Instructions
• Fruit color: Yellow-orange.
• Fruit shape: Multi-chambered, ripening yellow-orange.
• Fruit diameter: Ø 6 cm.
• Fruit weight: Approximately 250–350 g.
• Plant type: Staking tomato – requires support.
• Heat requirement: High – covered cultivation recommended.
• Nutrient requirement: High – regular fertilization promotes healthy growth.

Planting Distances
• Row spacing: 75 cm.
• Spacing in the row: 40 cm.
• Sowing depth: 0.5 cm.

Harvest & Use
• Harvest time: From July to October depending on weather conditions.
• Use: Ideal for fresh salads, sauces, and canning, due to the high flesh content.

Why choose the Sonnenherz tomato?
• Early ripening & aromatic in flavor.
• Lots of flesh and little gel mass.
• Easy to care for due to open plant structure.
• Perfect for the organic garden & sustainable cultivation.