What kind of pellets do you use?

I have tried the following so far: Oak pellets from Traeger - very tasty!
Hickory also from Traeger - Pizza's were also tasty but from my point of view less suitable for pizza, but in future I will prefer to use them again for meat for my Traeger smoker :-)

Question

What kind of pellets do you use?

I have tried the following so far: Oak pellets from Traeger - very tasty!
Hickory also from Traeger -> Pizza's were also tasty but from my point of view less suitable for pizza, but in future I will prefer to use them again for meat for my Traeger smoker :-)

Accepted Answer

Normal beech pellets from pelletgrill.ch. 15kg for 20.- very good and super cheap

Answer

I prefer the Ooni Karu and fire it with hardwood. After 15 minutes, the stove is at operating temperature.
Somehow I find this more authentic and more likeable than using pellts. But to each his own.

Answer

We bought a large wood pellet pack at the Landi. 15 kg for 4.95. Works tiptop

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Question about Ooni Fyra 12

What kind of pellets do you use? I have tried the following so far: Oak pellets from Traeger - very tasty! Hickory also from Traeger -> Pizza's were also tasty but from my point of view less suitable for pizza, but in future I will prefer to use them again for meat for my Traeger smoker :-)