Zwilling Wok Plus

With the Wok from the Zwilling Plus series, both amateur cooks and professionals benefit from the SigmaA-Clad bottom technology, which ensures even heat distribution all the way to the edge. This is particularly advantageous when searing and flipping food. The glass lid serves for energy-efficient cooking and also allows for a clear view of the food being prepared. Since the wok distributes heat evenly, searing and heating food does not take long and requires only a small amount of fat. Another advantage is that nutrients are well preserved. The healthy, low-fat wok dishes are also quite easy to prepare for beginners. The polished high-gloss surface looks modern and elegant. Frying is also possible with this high-quality wok, which has a diameter of 32 cm; for example, you could make spring rolls yourself. A stainless steel rack that comes with the wok can then be used as a stand for the fried snacks. The stainless steel wok with an aluminum core is scratch-resistant and easy to care for, making it perfect for daily preparation of crisp fresh vegetables and tender meat.