Steba Sv 2

The Steba SV2 Sous-Vide Cooker is a state-of-the-art kitchen appliance that offers precise temperature control for professional cooking results at home. With a generous capacity of 10 liters and a temperature accuracy of 0.5°C, this immersion circulator ensures consistent cooking conditions, making it ideal for meat, fish, poultry, and vegetables. The robust stainless steel housing guarantees durability, while the illuminated LCD display clearly shows the set temperature, the current temperature, and timer functions. The effective water circulation allows for even heat distribution throughout the cooking container, leading to optimal cooking results. The electronic temperature control ranges up to 99°C and is suitable for various sous-vide applications, including food preservation and reverse-searing methods. The vacuum-sealed cooking process preserves natural flavors, juices, and nutrients while reducing bacterial growth. The device is designed for easy cleaning and allows for simultaneous cooking of up to 40 portions while maintaining consistent food quality.

• Precise temperature control up to 99°C for optimal results
• Effective water circulation for even heat distribution
• LCD display clearly shows temperature and timer
• Vacuum-sealed cooking process preserves flavors and nutrients.