Product details
Sous-vide cooker - 500 W - 30 - 95 °C - 16 L - LCD
Have you always wanted to cook vacuum-packed food gently and carefully? Then choose the sous-vide cooker RCPSU-500 from Royal Catering's catering equipment collection today! It is ideally suited for professional use in hotels, restaurants, or catering businesses, as well as for cooking at home. The energy-efficient low-temperature cooker quickly reaches the desired temperature thanks to the 500 W heating element. This can be set within a range of 30 - 95 °C to an accuracy of 0.1 °C. The built-in digital thermostat guarantees a constant temperature during the cooking process. Thanks to the wide range of settings, the cooker can be used for preparing a variety of foodstuffs. The 16 L vacuum cooker is ideal for commercial use in restaurants or bistros because you can prepare larger quantities with precision. The intuitive timer, which can be set to the minute, can be adjusted between 1 min - 99 h. You can clearly read all the configurations anytime on the LCD display. The housing of the immersion cooker is made of easy-to-clean stainless steel. This material is also highly resilient and durable. The cover with integrated handle and the drain tap guarantee additional convenience for gentle sous-vide cooking.
Technical Details:
Model: RCPSU-500
Voltage: 230 V
Max. working capacity: 16 L
Temperature accuracy: 0.1 °C
Display: LCD
Timer: Yes
Housing material: Stainless steel
Timer range: 1 min - 99 h
Temperature range: 30 - 95 °C
Output: 500 W
Power cord: 1.4 m
Total capacity: 16 L
Delivery Contents:
Sous-vide cooker RCPSU-500
Instruction manual.
Steamer type | Sous Vide |
Container volume | 16 l |
Power | 500 W |
Length | 40 cm |
Width | 36 cm |
Item number | 36980519 |
Manufacturer | Royal Catering |
Category | Steamers + Rice cookers |
Manufacturer no. | RCPSU-500 |
Release date | 7.7.2023 |
Colour | Silver |
Exact colour description | Silver |
Material group | Metal |
Material | Stainless steel |
Coating | Stainless steel |
Steamer type | Sous Vide |
Power | 500 W |
Mains voltage | 230 V |
Cable length | 1.40 m |
Country of origin | Germany |
CO₂-Emission | |
Climate contribution |
Scope of delivery | Manual, Sous-vide cooker RCPSU-500 |
Container volume | 16 l |
Length | 40 cm |
Width | 36 cm |
Ingredients | Healthy and nutritious food from the professional low temperature cooker with timer Have you always wanted to cook vacuum-packed food gently and carefully? Then choose the RCPSU-500 sous vide cooker from Royal Catering today! Suitable for professional use in hotels, restaurants or catering suppliers as well as for cooking at home, the energy-efficient low-temperature cooker can quickly reach the desired temperature with its 500 W heating element. This can be set to an accuracy of 0.1 °C within a range of 30 - 95 °C. The built-in digital thermostat guarantees a constant temperature at all times during the cooking process. Thanks to the wide range of settings, the cooking appliance can be used to prepare a variety of foods, making the 16-litre vacuum cooker particularly suitable for commercial use in restaurants or bistros, as even large quantities can be cooked to perfection. The intuitive timer, which can be set to the minute, can be set between 1 min and 99 h. The housing of the sous vide cooker is made of easy-to-clean stainless steel. This material is also particularly resistant and durable. The lid with integrated handle and the drain tap ensure additional convenience.Technical detailsVoltage: 230 VPower: 500 WMaterial housing: stainless steelTotal capacity: 16 litresMax. working capacity: 16 litresTemperature range: 16 litres16 lTemperature range: 30 - 95 °CTemperature: 0.1 °CDisplay: LCD Timer: 1 min - 99 h Power cable: 1.4 mScope of deliverySous-vide cooker RCPSU-500, operating instructions. |