Kuhn Rikon Caquelon

2.60 l
1Ratings
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Delivered between Mon, 24.8. and Tue, 25.8.
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Product details

Feel at home in a cozy atmosphere. The handcrafted ceramic products bring a touch of charming chalet ambiance to any home, embodying a retreat in the Swiss mountains where one feels at home and comfortable. The cozy induction-compatible caquelon in chalet style ensures delightful fondue evenings with friends or family. The dishware line was designed and illustrated by our ceramic painter Nathalie Schnetzler. Our high-quality ceramic products are handmade, which may result in slight variations in shape, material, and decoration.

Key specifications

Colour
Beige
Material
White clay (ceramic)
Fondue type
Cheese fondue
Caquelon features
Suitable for induction
Diameter
20 cm
Volume
2.60 l

General information

Item number
38681988
Manufacturer
Kuhn Rikon
Category
Fondue pots
Manufacturer No.
39030
Release date
18.9.2023

Colour

Colour
Beige
Exact colour description
Eggshell with black accents

Material

Material group
Stone
Material
White clay (ceramic)

Fondue pot properties

Fondue type
Cheese fondue
Caquelon features
Suitable for induction

Origin

Country of origin
Switzerland

Voluntary climate contribution

CO₂ emissions
6.05 kg
Climate contribution
CHF 0.14

Product dimensions

Diameter
20 cm
Volume
2.60 l

Package dimensions

Length
35 cm
Width
23 cm
Height
12 cm
Weight
1.77 kg

Ingredients and instructions for use

Instructions for use
Heat the caquelon with the cheese mixture and all the ingredients on a medium heat for approx. 5 minutes. Increase the temperature and bring to the boil, stirring constantly. When the first bubbles appear, the cheese has melted and can be placed on the table. To prevent the fondue from burning, we recommend using an aluminium rondelle. This is placed between the caquelon and the rechaud to achieve even heat distribution and to protect the caquelon. Reduce the power of the rechaud burner to a medium level to prevent the cheese from burning. After use, leave the caquelon filled with cold water for a short time to make it easier to remove cheese residues. The caquelon can then be easily cleaned with washing-up liquid and a brush. The caquelon is not dishwasher-safe. Small hairline cracks in the glaze ensure that the caquelon is highly resistant to thermal shock. With light-coloured glazes, the hairline cracks are more visible and become more pronounced after repeated use. When cooking fondue, please do not tap the edge of the ladle. You should also ensure that the fork is not tapped on the edge while eating, as otherwise the glaze or clay may crack. If cheese gets on the outer glaze, wipe it off as soon as possible to avoid stains.

30-day right of return
24 Months Warranty (Bring-in)

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Reviews & Ratings

Warranty score

How often does a product of this brand in the «Fondue pots» category have a defect within the first 24 months?

Source: Digitec Galaxus
  • 2.Heidi Cheese Line
    0.6 %
  • 2.Kadastar
    0.6 %
  • 2.Kuhn Rikon
    0.6 %
  • 5.Le Creuset
    0.7 %
  • 6.Nouvel
    1 %

Warranty case duration

How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?

Source: Digitec Galaxus
  • Kuhn Rikon
    Not enough data
  • Heidi Cheese Line
    Not enough data
  • Kadastar
    Not enough data
  • Kisag
    Not enough data
  • Le Creuset
    Not enough data

Unfortunately, we don't have enough data for this category yet.

Return rate

How often is a product of this brand in the «Fondue pots» category returned?

Source: Digitec Galaxus
  • 1.Kadastar
    2.1 %
  • 3.Nouvel
    3.1 %
  • 4.Kuhn Rikon
    3.8 %
  • 5.Kisag
    4.2 %
  • 5.Le Creuset
    4.2 %
Source: Digitec Galaxus