Guldimann Marco - Chef's knife walnut brown

This chef's knife is a high-quality and durable tool, handcrafted in Switzerland at the Guldimann knife forge. The handle is made from Swiss walnut wood from Swiss Wood, providing a pleasant grip. The blade of the knife is sharp and precise, but it will lose its sharpness over time. Restoring the sharpness can be done either on water stones or directly through the knife manufacturer. Honing with a sharpening steel is not recommended. After use, the knife should be washed and dried immediately to maintain its longevity. The chef's knife is a versatile cooking knife, ideal for rocking cuts, but not suitable for chopping or cutting very hard foods, frozen items, or bones.