Best Justchili products in the Spices + Salt category
On this page you'll find a ranking of the best Justchili products in this category. To give you a quick overview, we've already ranked the most important information about the products for you.
1. Justchili Szechuan pepper
With Szechuan pepper, you can embark on your first magical experiments in the kitchen. Trying things out is highly encouraged. You can expect flavors of anise, lemon, and lime.
2. Justchili Garam Masala
Of course, this classic of Indian cuisine should not be missing from your kitchen. A traditional spice blend for your Indian dish. The garam masala blend has a spicy and slightly hot flavour. It is ideal for delicious tandoori chicken, lamb masala or a creamy lentil soup. Meatballs also go well with this spice mix. Bring the delicious Indian cuisine straight to your home with garam masala to experience the full flavour of this diverse country. Ingredients: Cumin, coriander seeds, turmeric, black pepper, Ceylon cinnamon, mustard, garlic, cardamom, ginger, paprika, coriander leaves, mace, cloves, bay leaves.
3. Justchili Red Kampot pepper whole
The pepper is named after its distant origin, Kampot, which is the only place where this rare pepper can be purchased. In Kampot, the peppercorns are harvested when they turn red on the bush. The Red Kampot Pepper offers a unique taste experience. With its fruity, slightly sweet spiciness, fine aroma, and exceptional color, it enhances desserts as well as salads, salmon, and poultry dishes. Red Kampot Pepper pairs very well with poultry, salmon, and game dishes. The full aroma of the red peppercorns is released when they are freshly crushed or ground in a pepper mill and sprinkled directly over the dish. Adventurous cooks also try Red Kampot Pepper as a topping for fruit salads, ice cream, or pudding.
4. Justchili Bio Pul Biber gemahlen
Tip: Add the spice mix along with all the liquid and stir everything well. It doesn't matter whether you prepare the paella with meat, seafood, or purely vegetarian. Ingredients: sea salt, white pepper, garlic, onions, lemon myrtle, turmeric, chilies, smoked paprika, rosemary, savory, nutmeg, cumin, and real saffron.
5. Justchili Black Hawaii Salt
The Hawaiians were creative in the production of salts. In addition to the characteristic coloring, the black Hawaii salt delights with its pleasantly mild taste. Similar to ordinary sea salts, the black Hawaii salt is ideal for seasoning fish and seafood, but also for meat and vegetables. In addition to its very own taste, the black Hawaiian salt also gives the dishes an exotic look.
Spices + Salt
Quantity discount
CHF13.20 per piece for 2 units CHF139.–/1kg
Justchili Black Hawaii Salt
100 g
6. Justchili Paella spice ground
Caramba. Experience this paella spice and Spain is just around the corner. With high-quality ingredients and a refined bouquet of spices, you can create the delicious Valencian specialty, a true paella. Add the spice mix along with all the liquid and stir everything well. It doesn't matter whether you prepare the paella with meat, seafood, or purely vegetarian.
7. Justchili Organic Birdeye Chilli whole
The Birdseye chili originates from Africa and is a close relative of the Tabasco chili. In Africa, the plants are planted around fields in some regions as a protection against hungry elephants. Therefore, one should be cautious when dosing, as their 100,000 Scoville units can send full-grown pachyderms fleeing. The flavor is similar to that of other original chilis like Piquin and Tepin, being clear and aromatic. However, its heat comes on quickly and directly.
8. Justchili Organic whole coloured pepper
In this colorful blend, robust black pepper, spicy green pepper, slightly fruity pink berries, and fine white pepper harmonize perfectly with each other. The different flavor characteristics and levels of spiciness complement each other ideally. Now you no longer have to choose between the individual varieties; this colorful pepper combines the best of spiciness and goes well with everything – whether it's soup, a main dish, or a crisp salad. Even your dessert will become a vibrant explosion of flavor! Ingredients: black pepper, white pepper, green pepper, pink peppercorns.
9. Justchili Habanero Red ground
Habanero continues to hold a top spot among the hottest of the hot, with 100,000-500,000 Scoville units. It has a pronounced and fruity habanero aroma and a fast-onset fierce heat. The tropical fruity aroma makes it ideal for salsas, sauces and with tropical fruits, but also for spicing dishes with a delicate flavor, such as white meat, fish and even desserts.
10. Justchili Cayenne pepper
A pepper that isn't really a pepper: Cayenne pepper is made from ground chilies, making it perfect for all pyromaniacs. Our cayenne pepper combines the best of four different chili varieties. These are carefully selected, dried, and then ground into a fine powder. The result is a perfectly balanced chili blend that packs a punch. It's a fiery hot mixture, but the heat is not overwhelming. Wherever you like it a bit spicier with a pleasant kick, cayenne pepper gives you what you need.
