Wernli Butterheart

Biscuit specialty. Traditional Swiss biscuit since 1967. Made with 19% Swiss butter. Content: 100 g. No preservatives and no artificial flavors. The Wernli brand. In 1905, the confectioner Fritz Wernli-Studer founded his first biscuit bakery in Trimbach. Later, in the 1980s, the legendary slogan "Me het de Wernli eifach gernli" was created. The family business HUG AG took over Wernli in 2008 and has since ensured consistently high quality together. In addition to the tried-and-true classics, such as Jura waffles, Choco Petit Beurre, or Japonais, the Wernli range also includes new refined creations from time to time.