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Biologically high-quality whey protein. With beta- and alpha-lactoglobulins which regulate the acid and base balance. Aspartame-free. Whey Protein is the English name for whey protein. It is one of the biologically most valuable and compatible proteins. Weider has succeeded in developing a high-quality protein powder that has a very good taste and meets the nutritional requirements. The production method plays an important role, as microfiltered protein is used, which is not exposed to high heat and pressure. The composition of the product provides a high content of important BCAA and glutamine. The product contains globulins and glycomacropeptides, which are called bioactive substances. Similar to probiotics or omega-3 fatty acids, they are said to have health-promoting properties. It also contains beta and alpha-lactoglobulins, which regulate the acid and base balance and are referred to as energy suppliers. Immunoglobulins also strengthen the immune system and glycomacropeptides control the appetite.
- Whey protein isolate (Whey)
- microfiltered whey protein concentrate (Whey)
- naturally contained bioactive nutrients such as globulins and glycomacropeptides
- free glutamine
- Aspartame-free