Twix Salted Caramel MP 5x46g

230 g
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Product details

The Salted Caramel Chocolate Bar is a delicious combination of crispy cookie, creamy caramel, and high-quality milk chocolate. Weighing 230 grams, this snack offers an intense taste experience that blends both sweet and salty notes. The harmonious balance between the sweet caramel and the salty touch creates a unique flavor depth that will delight chocolate lovers. Made in Germany, this bar is perfect for a little hunger in between or as a sweet reward after a long day. The careful selection of ingredients ensures high quality and a distinctive taste experience, making it suitable for personal enjoyment or as a gift.

  • Contains 26% crispy cookie for a special texture
  • 32% creamy caramel provides a sweet flavor explosion
  • Coated in high-quality milk chocolate for a creamy experience
  • A pinch of salt enhances the flavors and ensures a balanced taste note.

Key specifications

Weight
230 g
Item number
23641628

General information

Manufacturer
Twix
Category
Chocolate
Manufacturer no.
409250
Release date
4.1.2023

Food properties

Chocolate type
Chocolate bar + chocolate snack

Origin

Origin
Germany

Voluntary climate contribution

CO₂-Emission
Climate contribution

Content characteristics

Description
Crispy biscuit (26%) with soft caramel (32%) covered in milk chocolate (35%) and an extra pinch of salt.

Nutritional information per 100g

Energy in kcal
491 kcal
Energy in kJ
2056 kJ
Fat
24 g
thereof saturated fatty acids
14 g
Carbohydrates
65 g
thereof sugar
49 g
Protein
4.30 g
Salt
0.83 g

Product dimensions

Weight
230 g

Package dimensions

Length
26.40 cm
Width
11.10 cm
Height
2.70 cm
Weight
240 g

Ingredients and instructions for use

Ingredients
Ingredients: Sugar, glucose syrup, WHEAT FLOUR, palm fat, cocoa butter, SKIMMED MILK POWDER, cocoa mass, MILK SUGAR, clarified butter (from MILK), sweet whey powder (from MILK), salt, low-fat cocoa, emulsifier (SOY ALECITHIN), raising agent (sodium carbonates), natural vanilla extract. (May contain: HAZELNUTS, ALMONDS, BARLEY, OATS).

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