Thai Kitchen Organic Coconut Milk

Coconut milk. Coconut milk is a key ingredient in Thai cuisine and is excellent for preparing curries and sweet desserts. Content: 250 g. Ideal for Thai cooking, ensuring your Thai dish turns out perfectly. Thai Kitchen's coconut milk is a natural product and contains no additives. Its high quality and pure white color make your dishes creamy, silky, and flavorful. Perfect for curries, soups, pastries, and cocktails. Coconut milk may thicken with temperature fluctuations, but this does not affect the product quality. If this happens, simply pour it into a bowl and stir. EU Organic. The EU Organic label is the European mark for organic food produced according to the EU Organic Regulation. The label specifies how plant and animal organic foods must be produced: at least 95 percent of the ingredients must come from organic farming. No organic-synthetic pesticides or chemically-synthetic fertilizers are used. GMO-free production. Animals are raised in a manner that considers ventilation, space, comfort needs, and light requirements. They are fed with organically produced feed without the addition of antibiotics and growth promoters. When treating sick animals, plant-based or homeopathic medicines are preferred. The feeding of animal meal is prohibited. For labeling, the code number of the organic control and the origin of all ingredients must be clearly visible in the field of view of the EU Organic logo on the product.