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Schär Sourdough bread Surdegsbröd gluten-free (240g)

240 g
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Product details

There, the red of the lingonberries swirls through the vibrant colors of the Northern Lights and soon merges into the finest compote. It dances into the dark sourdough, where quinoa is already waiting. And so they taste happy, all the way to the end of the bread. A Scandinavian fairy tale of colors – with a delightful happy ending! Sliced.

Key specifications

Snack type
Biscuit assortment
Origin
Italy
Items per sales unit
1 pcs.
Weight
240 g
Item number
16699493

General information

Manufacturer
Schär
Category
Snacks + Chips
Manufacturer no.
103270
Release date
24.9.2021
Sales rank in Category Snacks + Chips
66 of 1737
External links

Food properties

Category Snacks
Salt biscuits + Flutes
Snack type
Biscuit assortment

Origin

Origin
Italy

Voluntary climate contribution

CO₂-Emission
Climate contribution

Content characteristics

Description
Sourdough bread
Diet
Gluten free

Nutritional information per 100g

Energy in kcal
220 kcal
Energy in kJ
924 kJ
Fat
3.70 g
thereof saturated fatty acids
0.50 g
Carbohydrates
38 g
thereof sugar
5.30 g
Fiber
8.90 g
Protein
4.10 g
Salt
1 g

Scope of delivery

Items per sales unit
1 pcs.
Packaging type
Glass bottle

Product dimensions

Weight
240 g

Distributor

Address
Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich

Package dimensions

Length
20.20 cm
Width
12.90 cm
Height
12 cm
Weight
259 g

Ingredients and instructions for use

Ingredients
Water, potato starch, maize starch, sourdough 11% (rice flour, water), linseed flour 6%, vegetable fibre (psyllium), maize flour, sugar beet syrup, sunflower oil, quinoa flour, sorghum flour, sugar, thickening agent: Hydroxypropyl methylcellulose Cranberry compote 2% (cranberries, sugar, thickener: pectin, acidifier: citric acid), cranberry syrup 1.3% (cranberry juice concentrate, sugar, acidifier: citric acid), yeast, salt, chestnut flour, natural flavouring. May contain traces of soya. LACTOSE FREE (lactose &lt0.007 g / 100 g).

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