Schär Savoiardi

Crispy cookies made from eggs and sugar, gluten-free. Fine cookies in spoon shape. Free from preservatives and palm oil. Gluten-free. Ideal for tiramisu or other desserts. Content: 200 g. The Dr. Schär brand offers a diverse range of gluten-free delights, with the highest quality and the largest selection. To meet customer demands, the company early on established its own product development department. Initially, an ambitious baker took charge, later followed by food technologists who focused on expanding and perfecting the product range. Close collaboration with nutrition experts provided the necessary expertise from the very beginning. With increasing demand and growing know-how, a company-owned research laboratory was established in Trieste in 2003. As a pioneer in gluten-free foods, delicious products made from high-quality ingredients have been created for over 35 years, adhering to the highest standards of quality and safety.