Sabo Bonfrit Suisse Guarantee

Frying oil made from sunflower seeds. High-quality Swiss oil for high temperatures when frying and deep-frying. Content: 1 l. Due to its high smoke point, it is ideal for high-temperature cooking. The brand Sabo.

In 1845, Giusia Uboldi, a botanist, chemist, and pharmacist in Viganello (Ticino), began producing small quantities of oil for medicinal and food use, including flaxseed, castor, nut, and almond oil. In 1887, Luigi Bordoni took over the oil mill from his father-in-law and expanded the business. He focused on producing flaxseed oil for food use, transforming the agricultural laboratory into a production facility. In 1951, the first continuously operating bio-refinery was established with the help of an efficient production concept. In 1988, a new process step was integrated into oil production: the birth of the cold pressing method. SABO is one of the first European industrial companies to engage in organic farming since the early 1980s, as environmental sustainability is just as important as customer, consumer, and supplier satisfaction for producing high-quality products.