Roland Pancroc Weizen

125 g, Minimum order 4
CHF38.–/1kg
Delivered tomorrowMore than 10 pieces in stock at third-party supplier
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At a Glance

  • Nutritional profile and fat content

    The crispbread is completely sugar-free and has a very low fat content of just 2.5%.

  • Potential allergen combination

    In addition to cereals containing gluten, the recipe also contains processed traces of milk and soya beans.

  • Light and crispy texture

    As a long-life baked product, it is characterised by an exceptionally crispy and noticeably light, airy consistency.

In Detail

No right of return
No warranty
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