NaturKraftWerke Yuzu Saft

Yuzu (citrus x juno) is an Asian citrus fruit with an intense, fresh and unique flavour. It is believed that the fruit was cultivated and used in the kitchen in China many thousands of years ago. The appearance of the yuzu fruit is reminiscent of a mixture of lemon and mandarin. The flavour of the juice is a combination of pleasant acidity, gentle sweetness and fleeting bitterness with an unmistakable interplay of aromas. This unique citrus fruit is used in both traditional and modern Japanese cuisine in numerous dishes such as soups, dressings, pasta and fish dishes. Yuzu juice also adds a special flavour to desserts, cocktails, drinks, smoothies and many other dishes.