Name: Impact Whey Isolates
Brand: MyProtein
SKU: 2480562
Price: 149 CHF
Availability: InStock
Rating: 4.3 (125 reviews)

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MyProtein

It has the highest possible biological value among all known proteins and a high proportion of essential and non-essential amino acids. Impact Whey Protein provides large amounts of concentrated whey protein derived from vegetarian sweet whey, sourced directly from the leading whey protein manufacturers in the world. The production of Impact Whey Isolate utilizes a process called cross-flow microfiltration. In this delicate process, the protein is separated from fat, cholesterol, and lactose based on the size and weight of the molecules using filters. Impact Whey Isolate delivers over 90 g of protein per 100 g (dry basis), is low in fat and lactose, and rich in calcium. Our production methods ensure that the biological activity of the whey protein is preserved.

Protein fractions: 47% Beta-Lactoglobulin, 17% Alpha-Lactalbumin, 1.5% Bovine Serum Albumin, 2% Immunoglobulin G, 0.5% Lactoferrin, 27% Glycomacropeptide. Add 150-250 ml (350-400 ml for Blackcurrant, Apple & Raspberry, and Orange & Passion Fruit flavors) of water or milk to our shaker (the less liquid, the thicker the shake). Then add a heaping large MP measuring scoop (25 g) of the formula, shake, and enjoy. Take two to three times daily or as needed. 1 level MP plastic measuring scoop (large) equals 25 g (not included).

Actual product image MyProtein Impact Whey Isolates (2500 g, 1x, Vanilla)

Nutritional values and ingredients MyProtein Impact Whey Isolates (2500 g, 1x, Vanilla)

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Impact Whey Isolates

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Protein for beginners: when the shake makes sense

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Impact Whey Isolate delivers over 90g of protein per 100g with a high proportion of essential amino acids.

High protein content

Thanks to the cross-flow microfiltration manufacturing process, the product has an exceptionally low fat and lactose content.

Low fat and lactose content

The protein powder comes in a delicious vanilla variety.

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