By heating and melting sugar, caramel is created, which gives many desserts and sweets their distinctive character with its delicious taste and golden-brown color: candied almonds, crème caramel, pastries. The creamy Monin Caramel Sauce adds a special consistency to hot and cold coffee specialties. You can also enhance cocktails and non-alcoholic drinks with the unique caramel flavor of Monin Gourmet Sauce.
Flavour | Caramel |
Origin | Germany |
Allergens contained | Milk (including lactose) |
Content per sales unit | 1 x 50 cl |
Item number | 14366675 |
Manufacturer | Monin |
Category | Syrups |
Manufacturer no. | 362003 |
Release date | 23.11.2020 |
Sales rank in Category Syrups | 25 of 586 |
Flavour | Caramel |
Flavour | Caramel |
Origin | Germany |
CO₂-Emission | |
Climate contribution |
Diet | Vegetarian |
Description | Monin Caramel Sauce |
Allergens contained | Milk (including lactose) |
Energy in kcal | 371 kcal |
Energy in kJ | 1555 kJ |
Fat | 4.70 g |
thereof saturated fatty acids | 3.10 g |
Carbohydrates | 79.30 g |
thereof sugar | 72.80 g |
Fiber | 0 g |
Protein | 3.40 g |
Salt | 0.03 g |
Content per sales unit | 1 x 50 cl |
Content | 50 cl |
Packaging type | Plastic bottle |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 20.70 cm |
Width | 6.80 cm |
Height | 6.80 cm |
Weight | 712 g |
Ingredients | Sweetened skimmed CONDENSED MILK, sugar, water, glucose syrup enriched with fructose, caramel, BUTTER, modified starch E1442, flavor, color: E150a, salt, emulsifier: E471, preservative E202, acidifier: citric acid. |
Instructions for use | Store in a clean, cool (< 25 °C), dry place - After opening, use within 6 weeks. |