Max Felchlin Vegan white couverture 38 %
2500 gOnly 3 pieces in stock at third-party supplier
Product details
The vegan white couverture 38% from Felchlin is an exquisite chocolate alternative that impresses both in taste and quality. This organic-certified couverture is perfect for creating a variety of chocolate products, including pralines, chocolate bars, and cake fillings. It is characterized by its high cocoa butter content, which provides a creamy texture and a full-bodied flavor. The combination of raw cane sugar, rice syrup powder, and fine ingredients like almonds and vanilla extract gives the couverture a special touch. Ideal for anyone looking to avoid animal products without sacrificing the enjoyment of high-quality chocolate. This couverture is not only versatile but also an excellent choice for creative baking projects and sweet decorations.
- Organic certified for the highest quality
- Versatile for pralines and cakes
- High cocoa butter content for a creamy texture
- Vegan and free from animal products.
chocolate type | White chocolate |
cocoa percentage | 38% |
Diet | Vegan |
Allergens contained | Almonds, Hard shell fruit, Milk (including lactose) |
Weight | 2500 g |
Item number | 52573224 |
Manufacturer | Max Felchlin |
Category | Chocolate |
Release date | 3.11.2024 |
chocolate type | White chocolate |
cocoa percentage | 38% |
Origin | Switzerland |
CO₂ emissions | 7.9 kg |
Climate contribution | CHF 0.19 |
Description | White Chocolate Alden Couverture |
Diet | Vegan |
Allergens contained | Almonds, Hard shell fruit, Milk (including lactose) |
Content features | Gluten free, Low in lactose |
Energy in kcal | 615 kcal |
Energy in kJ | 2559 kJ |
Fat | 43.70 g |
thereof saturated fatty acids | 26.80 g |
Carbohydrates | 53.40 g |
thereof sugar | 41.20 g |
Fiber | 1.30 g |
Protein | 1.40 g |
Salt | 0.20 g |
Storage | At approx. 18°C, Store in a dry and cool place |
Weight | 2500 g |
Ingredients | Cocoa butter* (Dominican Republic) (38%), raw cane sugar* (Argentina, Paraguay), rice syrup powder* (Pakistan), ALMONDS* (Spain), grated coconut* (Sri Lanka), fleur de sel (sea salt), vanilla extract* Madagascar, emulsifier (E322: sunflower lecithin*). Cocoa: 38 % minimum May contain HARD SKIN FRUIT and MILK (incl. lactose). |