Max Felchlin Couverture Grand Cru Maracaibo
2000 gDelivered between Mon, 4.8. and Tue, 5.8.
More than 10 pieces in stock at third-party supplier
More than 10 pieces in stock at third-party supplier
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Product details
Felchlin Grand Cru Boliven Couverture forms the perfect basis for fine pralines, sweet chocolate bars and pretty chocolate decorations. Its shape makes it perfect for tempering with the inoculation method.
Ingredients: Cocoa nibs, sugar, cocoa butter.
Allergens: Soybeans May contain traces of: Milk, hard shell fruit.
chocolate type | Dark chocolate |
cocoa percentage | 68 % |
Diet | Gluten free, Lactose-free, Vegan |
Weight | 2000 g |
Flavour | Cocoa butter, Cocoa nibs 60% (Bolivia), Sugar |
Allergens contained | Hard shell fruit |
Item number | 16755525 |
Manufacturer | Max Felchlin |
Category | Chocolate |
Release date | 5.10.2021 |
Chocolate type | Chocolate figure |
chocolate type | Dark chocolate |
cocoa percentage | 68 % |
Flavour | Cocoa |
Flavour | Cocoa butter, Cocoa nibs 60% (Bolivia), Sugar |
Origin | Bolivia |
CO₂-Emission | |
Climate contribution |
Description | Dark chocolate couverture |
Alcohol | Non-alcoholic |
Caffeine | Decaf |
Diet | Gluten free, Lactose-free, Vegan |
Allergens contained | Hard shell fruit |
Energy in kcal | 576 kcal |
Energy in kJ | 2391 kJ |
Fat | 42.40 g |
thereof saturated fatty acids | 25.70 g |
Carbohydrates | 35.80 g |
thereof sugar | 30.70 g |
Fiber | 10.50 g |
Protein | 6.70 g |
Salt | 0 g |
Storage | At approx. 18°C |
Items per sales unit | 1 x |
Scope of delivery | Bolivia, Felchlin Bolivia 68% - 60h Cru Sauvage couverture made from wild cocoa from Beni |
Weight | 2000 g |
Ingredients | Cocoa nibs, sugar, cocoa butter. |
Specifications may include unverified machine translations.
No right of return
No warranty