Le Veneziane Biscotti

Gluten-free biscotti cookies with coconut from Molino di Ferro Veneziane are new cookies made from an old recipe, delicious, crunchy, healthy, and available in various flavors. These gluten-free cookies pair perfectly with coffee and cake and also serve as a gluten-free snack for on-the-go. Simply try out your favorite flavor.

Molino di Ferro produces a wide range of gluten-free products specifically designed for people with celiac disease. The highest quality standards and constant checks ensure the required gluten-free status. Even in the selection of raw materials, utmost quality is prioritized. The gluten-free corn used by Molino di Ferro comes exclusively from Italy, utilizing only a small portion, namely the endosperm (the nutritious core). You can taste the difference! Products from Molino di Ferro taste like conventional foods but are free from gluten.