Product details
Fine toast bread with 10% dried figs, baked from wheat flour and refined with milk proteins. The slightly sweet note of the figs pairs particularly well with goose liver, but it also serves as a sophisticated base for cheese or spreads.
Origin | France |
Diet | Vegetarian |
Content features | Contains gluten |
Weight | 250 g |
Item number | 62579124 |
Manufacturer | Jacquet |
Category | Savoury snacks |
Release date | 30.9.2025 |
Savoury biscuit type | Bread |
Flavour | Fig |
Origin | France |
Description | Pastries with dried figs |
Diet | Vegetarian |
Allergens contained | Contains no allergenic ingredients that require labelling |
Content features | Contains gluten |
Energy in kcal | 281 kcal |
Energy in kJ | 1184 kJ |
Fat | 5.40 g |
thereof saturated fatty acids | 0.60 g |
Carbohydrates | 47 g |
thereof sugar | 9.70 g |
Fiber | 5.30 g |
Protein | 8.40 g |
Salt | 1.10 g |
Storage | At room temperature |
Weight | 250 g |
Length | 29.20 cm |
Width | 7.30 cm |
Height | 6.20 cm |
Weight | 262 g |
Ingredients | Wheat flour (54 %), water, dried figs (9 %), rapeseed oil, wheat bran, sugar, yeast, wheat gluten, natural flavouring (contains alcohol), salt, emulsifier (mono- and diglycerides of fatty acids), rice flour, thickening agent (tara gum), preservative (calcium propionate).contains alcohol), salt, emulsifier (mono- and diglycerides of fatty acids), rice flour, thickener (tara gum), preservative (calcium propionate), flavouring, flour treatment agent (ascorbic acid). May contain traces of milk, eggs, sesame seeds. |
Specifications may include unverified machine translations.