Günter Aroma Vanilla
Delivered between Fri, 28.8. and Tue, 1.9.
More than 10 pieces in stock at supplier
More than 10 pieces in stock at supplier
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Product details
Zerodessert is a liquid concentrate that is perfect for enhancing coffee and various desserts. For example, it can be used to sweeten yogurt without sugar or as a topping in fruit salad. The bottle features a convenient spout for easy dosing of the concentrate. Zerodessert contains 100% natural flavors, made in Switzerland, and has a naturally pleasant taste. For enhancing a coffee, we recommend using 1-2 teaspoons of zerodessert.
Flavour | Vanilla |
Origin | Switzerland |
Allergens contained | Contains no allergenic ingredients that require labelling |
Item number | 43291475 |
Manufacturer | Günter Aroma |
Category | Syrups |
Manufacturer No. | VD-02 |
Release date | 29.2.2024 |
Sales rank in Category Syrups | 161 of 641 |
Flavour | Vanilla |
Origin | Switzerland |
Sustainability label | NCP vegan |
CO₂ emissions | 0.38 kg |
Climate contribution | CHF 0.11 |
Diet | Sugar free, Vegan, Vegetarian |
Description | Sugar-free concentrate for dessert and coffee |
Allergens contained | Contains no allergenic ingredients that require labelling |
Content features | Sugar free |
Energy in kcal | 1 kcal |
Energy in kJ | 2 kJ |
Fat | 0 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 0.10 g |
thereof sugar | 0 g |
Protein | 0 g |
Salt | 0 g |
Content | 25 cl |
Packaging type | Flask |
Length | 13.50 cm |
Width | 6.40 cm |
Height | 6.50 cm |
Weight | 291 g |
Ingredients | Water, acidifier: citric acid, sweeteners: (acesulfame K, sodium cyclamate, saccharin, sucralose), natural flavouring, thickener: xanthan gum, caramel sugar syrup. |
Instructions for use | Boil the specified amount of water (see dosage) and allow to cool to approx. 45 °C. Add the number of levelled measuring spoons (see dosage). Shake the bottle well and allow to cool to drinking temperature (37°C) (wrist check). Inappropriate storage and preparation can be harmful to health. Prepare each bottle fresh, do not reuse leftover food. 20x syrup = 50g/kg end product. To refine a coffee, we recommend 1-2 teaspoons of ground syrup. |
Specifications may include unverified machine translations.
No right of return
No warranty