Emile Noël huile olive vierge ext bio
100 clOnly 3 pieces in stock
Content2
Product details
Top class olive oil obtained directly from olives and only by mechanical means. This oil with a balanced fruity taste requires 5.5 kg of olives to obtain 1 litre of pure natural juice. The choice of an organic cultivation method guarantees the protection of the environment, the olive growers and an optimal taste quality. Cold pressing.
Nutrients: Rich in unsaturated fatty acids. Natural Omega 9 content.
This mild variety has a delicate and light flavour, you will taste olive aromas that are slightly fruity without a trace of bitterness. This subtle character makes it easy to use this oil "everyday" in the kitchen.
Raw or for cooking, just as you like. Rich in unexpected nuances, this oil can be enjoyed throughout the tasting. It is particularly recommended for all Mediterranean dishes. Olive cake, vegetable gratins, white meat.
oil grade | Olive oil |
Vegetarian / Vegan | Vegetarian |
Allergens contained | Gluten, Hard shell fruit, Sesame seeds, Soybeans |
Origin | Spain, Tunisia |
Content | 100 cl |
Item number | 31619958 |
Manufacturer | Emile Noël |
Category | Cooking oils |
Manufacturer No. | N HUILE OLIVE 1L |
Release date | 8.7.2022 |
Sales rank in Category Cooking oils | 129 of 539 |
External links |
oil grade | Olive oil |
Description | Organic extra virgin olive oil |
Vegetarian / Vegan | Vegetarian |
Allergens contained | Gluten, Hard shell fruit, Sesame seeds, Soybeans |
Energy in kcal | 900 kcal |
Energy in kJ | 3700 kJ |
Fat | 100 g |
thereof saturated fatty acids | 13.50 g |
Carbohydrates | 0 g |
thereof sugar | 0 g |
Fiber | 0 g |
Protein | 0 g |
Salt | 0 g |
Origin | Spain, Tunisia |
CO₂ emissions | 1.03 kg |
Climate contribution | CHF 0.11 |
Packaging type | Flask |
Content | 100 cl |
Length | 31.80 cm |
Width | 11 cm |
Height | 9.20 cm |
Weight | 1.39 kg |
Ingredients | Extra virgin olive oil*. * Ingredients from organic farming. |
Instructions for use | Raw vegetables, salads, cream cheese, cooking, baking and roasting. |