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Dr. Oetker Glaze

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Product details

The Dr. Oetker Light Cake Glaze is a fine, ready-to-use chocolate glaze for coating pastries and cakes or for making pralines. The practical pouch allows for precise dosing of the glaze amount, making it ideal for decorating.

Key specifications

Decorations
Icing
Exact colour description
Brown
Items per sales unit
1 x
Allergens contained
Hard shell fruit, Hazelnut, Milk (including lactose)
Item number
6351130

General information

Manufacturer
Dr. Oetker
Category
Cake decorations
Manufacturer no.
1-46-104100
Release date
13.6.2017
Sales rank in Category Cake decorations
102 of 1598

Cake decoration properties

Decorations
Icing
Consumption
Eatable

Colour

Colour
Brown
Exact colour description
Brown

Material

Material group
Plant materials
Material
Emulsifier (sunflower lecithin), Low-fat cocoa powder, May contain: (HAZELNUTS), SAHNE POWDER, Skimmed milk powder, Sugar, Vegetable oils (palm, shea)

Nutritional information per 100g

Energy in kcal
615 kcal
Energy in kJ
2557 kJ
Fat
46 g
thereof saturated fatty acids
28 g
Carbohydrates
44 g
thereof sugar
42 g
Fiber
0 g
Protein
5.60 g
Salt
0.28 g

Content characteristics

Diet
Vegetarian
Description
Gluten free milk chocolate cake icing
Alcohol
Non-alcoholic
Allergens contained
Hard shell fruit, Hazelnut, Milk (including lactose)
Content features
Sugar free

Origin

Origin
Poland

Voluntary climate contribution

CO₂-Emission
Climate contribution

Storage

Storage
Dry

Scope of delivery

Items per sales unit
1 x
Scope of delivery
1x glaze

Product dimensions

Length
367.25 cm
Width
104.12 cm
Height
152.15 cm
Weight
125 g

Distributor

Address
Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich

Package dimensions

Length
15 cm
Width
10.50 cm
Height
2.50 cm
Weight
130 g

Ingredients and instructions for use

Ingredients
Ingredients: vegetable oils (palm, shea), sugar, 10% MILK POWDER, 5.5% low fat cocoa powder, SAHNEY POWDER, emulsifier (sunflower lecithins). May contain: HAZEL NUTS.
Instructions for use
Preparation in a water bath: 1. place the bag in hot, non-boiling water (approx. 75 °C) for approx. 10 minutes. 2. remove the heated bag from the water using a kitchen towel and knead several times to achieve a uniform consistency. Cut off a corner of the bag for application. 3 Spread the icing over the cooled biscuits. The unused glaze can be kept refrigerated until the next use and then reheated. Store in a dry place and not above room temperature.

No right of return
24 Months Warranty (Bring-in)
6 additional offers

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Goes with

Reviews & Ratings

Warranty score

How often does a product of this brand in the «Cake decorations» category have a defect within the first 24 months?

Source: Digitec Galaxus
  • 1.Decocino
    0 %
  • 1.Decora
    0 %
  • 1.Dr. Oetker
    0 %
  • 1.FunCakes
    0 %
  • 1.Goki
    0 %

Warranty case duration

How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?

Source: Digitec Galaxus
  • Dr. Oetker
    Not enough data
  • 1.Partydeco
    0 days
  • Amscan
    Not enough data
  • Anniversary House
    Not enough data
  • Clairefontaine
    Not enough data

Return rate

How often is a product of this brand in the «Cake decorations» category returned?

Source: Digitec Galaxus
  • Dr. Oetker
    Not enough data
  • 1.Folat
    4.4 %
  • 2.Partydeco
    5.7 %
  • Amscan
    Not enough data
  • Anniversary House
    Not enough data
Source: Digitec Galaxus