Crown Maple Cinnamon Infused Maple Syrup - 50 ml

The Cinnamon Infused Maple Syrup from Crown Maple combines premium organic maple syrup from the Hudson Valley in New York State with the natural spice of cinnamon to create a particularly characterful gourmet product. The production process uses a patented reverse osmosis method, which gently concentrates the maple sap while preserving its fine, pure aromatic base. The infusion of real cinnamon sticks results in a complex flavor profile with notes of caramelized sugar, nut butter, roasted pecans, and a warm, slightly floral cinnamon spiciness. On the palate, the syrup is intense, balanced, and deeply aromatic with a gently spicy finish. It is ideal for pancakes, waffles, crêpes, desserts, baked goods, and as a special ingredient in sauces and hot beverages. An aromatically complex organic maple syrup for discerning connoisseurs.