Crispy Fantasy Miel 250g
250 gMore than 10 pieces in stock at supplier
Flavour3
Product details
Cereals 250g Crispy Fantasy (4-pack) is delicious, black, and made from premium cocoa. Our chocolate flavor contains 28g of protein per 100g, 50% less sugar, and healthy ingredients.
Perfect as an alternative to protein bars, as a protein-rich snack, a quick breakfast, or any meal of the day. Grab a handful straight from the can, enjoy it with milk or plant-based milk, or use it as a cereal substitute or topping for yogurt, smoothies, and smoothie bowls.
Unlike conventional cereals that are loaded with sugar and waste products, our cereal is made without artificial ingredients. We use a short list of natural and healthy ingredients, including organic agave syrup, inulin, and avocado oil. Crispy Fantasy is the first waste-free and hassle-free cereal brand in Europe that harnesses the power of all-natural, gluten-free, and plant-based ingredients.
Flavour | Honey |
Origin | Europe |
Muesli + Granola Type | Granola |
Diet | Vegetarian |
Item number | 25324934 |
Manufacturer | Crispy Fantasy |
Category | Cereals + Granola |
Manufacturer no. | GL-5070000358734 |
Release date | 21.4.2023 |
Sales rank in Category Cereals + Granola | 147 of 594 |
Muesli + Granola Type | Granola |
Flavour | Honey |
Flavour | Honey |
Origin | Europe |
CO₂-Emission | |
Climate contribution |
Description | Honey 250g |
Diet | Vegetarian |
Content features | Gluten free |
Energy in kcal | 419 kcal |
Energy in kJ | 17.53 kJ |
Fat | 14.40 g |
thereof saturated fatty acids | 1.50 g |
Carbohydrates | 39 g |
thereof sugar | 9.80 g |
Fiber | 39 g |
Protein | 28 g |
Salt | 0.22 g |
Storage | Dry, Store in a dry and cool place |
Items per sales unit | 1x |
Packaging type | sac |
Weight | 250 g |
Length | 27.70 cm |
Width | 19.80 cm |
Height | 5.10 cm |
Weight | 306 g |
Ingredients | Protein, Rapeseed Oil, Organic Agave Syrup, Inulin (from chicory root), Lecithin, Natural Flavours, Sugar, Avocado Oil, Pea Starch, Pea Protein, Salt, Stevia. Allergens in bold. |


