Best Body Nutrition Low Carb Vital Drink
1 xMore than 10 items in stock at third-party supplier
Product details
For your training, you need many valuable nutrients, which the Low Carb Vital Drink from Best Body Nutrition can easily provide through consumption. Additionally, it helps to increase your daily fluid intake. Under normal circumstances, your body requires about 2.5 liters of fluid per day; however, this amount increases by one liter per hour during physical activity. One serving is particularly low in calories with just 3 calories and contains no sugar or fat. Vitamins such as B vitamins also reduce fatigue and help you achieve normal energy metabolism as well as proper functioning of the nervous and immune systems. L-Carnitine aids in energy supply by transporting long-chain fatty acids to the mitochondria, where they are then burned and converted into energy. A bottle of Low Carb Vital Drink contains 1000 ml and can be used for 200 servings.
Dosage form | Liquid |
Items per sales unit | 1 x |
Content | 100 cl |
Item number | 58184159 |
Manufacturer | Best Body Nutrition |
Category | Sports drinks |
Manufacturer no. | Fitnesshotline GmbH |
Release date | 5.5.2025 |
Sales rank in Category Sports drinks | 332 of 529 |
Dosage form | Liquid |
Flavour | Lemon |
Ideal ingestion time | Before activity |
Description | Drink - Low Carb Vital Drink - Drink concentrate with carnitine, Intra Workout - Powder |
Energy in kcal | 40 kcal |
Energy in kJ | 171 kJ |
Fat | 0 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 0 g |
thereof sugar | 0 g |
Protein | 0 g |
Salt | 1.60 g |
Origin | Germany |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 1 x |
Weight | 1120 g |
Content | 100 cl |
Ingredients | Water | acidifier (citric acid) | sweetener (cyclamate | acesulfame K | saccharin) | natural flavouring | table salt | pear juice from pear juice concentrate (1%) | fructose | thickener (xanthan gum) | nicotinamide | preservative (potassium sorbate) | pyridoxine hydrochloride | thiamine mononitrate. |