With the Bauckhof baking mix Schnellbrot you can conjure up a crispy fresh gluten-free bread in just 60 minutes. Add only 500 ml water to the mixture: stir for 2 minutes, leave to rise for 0 minutes, bake for 58 minutes. There you go. With seeds, without gluten.
All gluten-free products from the Bauckhof are checked for gluten-free status in the mill laboratory after production and packaging and are registered with the German Celiac Society with gluten analysis. Bauckhof Schnellbrot is suitable for a gluten-free diet for celiac disease and sprue.
Tip:
The surface of the bread becomes particularly beautiful if you coat it with a neutral, highly heatable oil or melted margarine.
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Ingredients:
Whole grain rice flour*, corn starch*, corn flour*, quinoa sourdough powder* (quinoa flour*, rice flour*, starter cultures), sunflower seeds*, linseed*, thickener: locust bean gum*, sesame*, sea salt, baking powder (raising agent: sodium hydrogen carbonate, acidifier: monopotassium tartrate, corn starch*), thickener: xanthan gum.
*from controlled organic cultivation
Allergy warning:
Contains sesame seeds.
Flavour | None |
Allergens contained | Milk (including lactose) |
Item number | 12227802 |
Manufacturer | Bauckhof |
Category | Ready mix |
Manufacturer no. | BAUC-102.8 |
Release date | 20.6.2019 |
Sales rank in Category Ready mix | 107 of 207 |
External links |
Ready-mix type | Bread |
Flavour | None |
Description | Quick Bread |
Allergens contained | Milk (including lactose) |
Diet | Vegan |
Content features | Fructose-free, Gluten free |
Energy in kcal | 362 kcal |
Energy in kJ | 1526 kJ |
Fat | 6.70 g |
thereof saturated fatty acids | 0.90 g |
Carbohydrates | 64 g |
thereof sugar | 0.70 g |
Fiber | 6.10 g |
Protein | 7.80 g |
Salt | 2.30 g |
Storage | Store in a dry and cool place |
Origin | Germany |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 500 x |
Weight | 500 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 22.60 cm |
Width | 10.40 cm |
Height | 5.30 cm |
Weight | 510 g |
Ingredients | Wholemeal rice flour*, maize starch*, maize flour*, quinoa sourdough powder* (quinoa flour*, rice flour*, starter cultures), sunflower seeds*, linseed*, thickener: Locust bean gum*, sesame*, sea salt, baking powder (raising agent: sodium hydrogen carbonate, acidifier: monopotassium tartrate, maize starch*), thickener: xanthan gum. Legend: * Organic, ** Bud, *** Demeter. |