Alpahirt Beef salsiz
120 gDelivered between Tue, 3.6. and Thu, 5.6.
More than 10 items in stock at third-party supplier
More than 10 items in stock at third-party supplier
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Product details
The pure beef salsiz consists of beef, red wine, natural salt, and spices. It is from Graubünden and does not contain curing agents such as nitrite and nitrate.
Meat + Fish Type | Dried meat, Salami, Sausage |
Origin | Switzerland |
Weight | 120 g |
Item number | 23180070 |
Manufacturer | Alpahirt |
Category | Meat + Fish |
Manufacturer no. | 1966403941 |
Release date | 22.11.2022 |
Sales rank in Category Meat + Fish | 24 of 162 |
External links |
Meat type | Ox |
Meat + Fish Type | Dried meat, Salami, Sausage |
Description | Meat product for eating raw |
Energy in kcal | 344 kcal |
Energy in kJ | 1435 kJ |
Fat | 21 g |
thereof saturated fatty acids | 9.30 g |
Carbohydrates | 0 g |
thereof sugar | 0 g |
Protein | 39 g |
Salt | 5.20 g |
Origin | Switzerland |
CO₂-Emission | |
Climate contribution |
Weight | 120 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Ingredients | Mountain beef, wine, Alpine salt, spices, natural casing made from beef intestine. Without curing agents such as nitrite and nitrate / without additives / without allergens. |
Specifications may include unverified machine translations.
No right of return