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Alnatura Alnavit Buchweizenbrot 250g
250 gFree shipping starting at 50.–
The gluten-free buckwheat bread with sesame is a high-quality product made from organically grown buckwheat. It offers a tasty and healthy alternative to conventional bread and is particularly suitable for individuals who prefer a gluten-free diet. The combination of buckwheat and sesame provides a nutty flavor and a pleasant texture. This bread is not only gluten-free but also rich in plant-based protein and contains healthy fats that can contribute to overall nutrition. It is excellent as a base for various toppings or as a side dish to salads and soups. With a net weight of 250 g, it is ideal for daily use and can be stored well.
Origin | Germany |
Diet | Gluten free |
Content features | Contains gluten |
Items per sales unit | 6 pcs. |
Weight | 250 g |
Item number | 61573113 |
Manufacturer | Alnatura |
Category | Savoury snacks |
Release date | 1.9.2025 |
Savoury biscuit type | Bread |
Origin | Germany |
CO₂-Emission | |
Climate contribution |
Description | Gluten-free buckwheat bread with sesame seeds (organic) |
Diet | Gluten free |
Allergens contained | Sesame seeds |
Content features | Contains gluten |
Energy in kcal | 250 kcal/100g |
Energy in kJ | 1043 kJ/100g |
Fat | 12 g |
thereof saturated fatty acids | 1.80 g |
Carbohydrates | 23 g |
thereof sugar | 1.80 g |
Protein | 9.10 g |
Salt | 1.20 g |
Storage | At room temperature |
Items per sales unit | 6 pcs. |
Weight | 250 g |
Ingredients | Ingredients: Buckwheat natural sourdough* 33 % (wholemeal buckwheat flour* 55 %, water), water, SESAME* 13 %, maize flour*, linseed*, wholemeal buckwheat flour* 4 %, wholemeal millet flour*, SOYME FLOUR* 3 %, sea salt, apple fibre*, emulsifier: SOYALECITHIN* *from organic farming. May contain traces of egg and lupin. |