Tropica Chillipepper (Capsicum Frutescens L. Red Finger)

The Chili Pepper (Capsicum Frutescens L. Red Finger) is a perennial chili plant known for its diverse flavor profiles, ranging from medium hot to fiery hot. This plant can reach a height of 50 to 80 cm and is characterized by its elongated oval, dark green leaves. The fruits develop in vibrant pods that ripen from green to yellow to an intense fire red. The slow but steady growth of the chili pepper allows for careful observation of its development and care. The small, white, star-shaped flowers add an additional aesthetic appeal. The ripe fruits are versatile and can be used fresh, dried, pickled, or as jelly to add a spicy touch to dishes. The chili pepper is hardy and can be sown year-round, making it an ideal choice for gardening enthusiasts.

• Versatile use of ripe fruits in the kitchen
• Slow but steady growth allows for precise care
• Hardy and suitable for year-round sowing
• Aesthetically pleasing white flowers
• Rich flavor profiles ranging from medium hot to fiery hot.