Sonnentor Keimsaat Alfalfa

The father of all nutrients - Alfalfa is an excellent natural vital substance for body, mind, and soul. Alfalfa sprouts, also known as lucerne, are particularly valuable during the long winter months. They are used in salads, soups, and as a topping for bread. The nutty flavor pairs especially well with cheese. In addition to chlorophyll, alfalfa contains important enzymes as well as vitamins A, E, K, B6, and D, along with a variety of minerals and trace elements, such as magnesium and iron, which are easily absorbed by the body. Alfalfa is said to help balance a disturbed acid-base balance and is also a good means of promoting the body's drainage.