Samen Mauser Bärlauch

Wild garlic, botanically known as Allium ursinum, is a native plant valued both as a flavorful spice and as an attractive ornamental plant. With its characteristic white flower clusters, it not only adds flavor to the kitchen but also beautifies shady garden areas. Sowing is ideally done between August and October, with the harvest period extending from February to April. Wild garlic prefers sunny to partially shaded locations and belongs to the group of bulb and leek vegetables. This plant is an excellent choice for garden enthusiasts looking to meet both culinary and aesthetic needs.

• Native plant with culinary value
• Beautiful white flowers for shady spots
• Sowing time from August to October
• Harvest time from February to April.