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Rapunzel Bio Snacky Sprossen-Broccoli

Seedlings
Save CHF3.40
Delivered Tue, 5.8.
Only 1 piece in stock
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Product details

Broccoli sprouts have a mild, spicy flavor. Sprouts are the simplest way to incorporate essential vitamins, minerals, trace elements, secondary plant compounds, and dietary fiber into your diet all year round – and they can be harvested fresh and locally from your own windowsill. Broccoli sprouts are cleaned and packaged. Origin of the main ingredient(s): Italy. Usage: Ideal as a topping for salads, soups, and in smoothies. Preparation instructions: Rinse thoroughly with clear water before sowing and consumption. The formation of fiber roots is possible. Use 1 tablespoon of seeds per seed tray or sprouting jar. Soak for six hours. Water twice daily and harvest after 4-6 days. The ideal germination temperature is 18-22°C. Ingredients: Broccoli seeds (Brassica juncea), from controlled organic farming. Allergy notice: May contain traces of mustard and gluten-containing grains.

Key specifications

Variety
Rungs
Item number
11941983

General information

Manufacturer
Rapunzel
Category
Seeds
Manufacturer no.
RAPU-050.147
Release date
20.9.2019
Sales rank in Category Seeds
19 of 2150
External links

Seeds properties

seed type
Seedlings
Variety
Rungs
Germination temperature
15 - 25 °C

Origin

Country of origin
Switzerland

Voluntary climate contribution

CO₂-Emission
Climate contribution

Scope of delivery

Items per sales unit
1 x

Product dimensions

Weight
30 g

Package dimensions

Length
16 cm
Width
7 cm
Height
0.50 cm
Weight
34 g

Ingredients and instructions for use

Ingredients
Broccoli seeds* (Brassica juncea) *controlled organic cultivation For information purposes only. Ingredient information / formulations are subject to change. We endeavour to keep the ingredient information correct, but cannot guarantee its reliability, timeliness or accuracy.
Instructions for use
Rinse thoroughly with clear water before sowing and consumption. The formation of fibrous roots is possible. Use 1 tablespoon of seeds per seed tray or germination jar. Soak for six hours. Water twice a day and harvest after 4-6 days. The ideal germination temperature is 18-22°C.

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No warranty
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