Eschenfelder Rotklee Bio-Keimsaat

This red clover comes from the organic cultivation of Bio-Agrar Henrich, a family-owned company certified by Bioland and Demeter from the Taunus region.

Red clover is one of the richest natural sources of isoflavonoids, which are classified as phytoestrogens (plant hormones). These secondary plant compounds have numerous protective effects for cells and act as scavengers for free radicals. The isoflavonoids from red clover sprouts are also optimally usable and exceed the content found in soybeans by several times. The sprouts of red clover help alleviate menopausal symptoms, particularly significantly reducing hot flashes. They slow down bone loss (osteoporosis) and considerably lower the risk of developing cancer. Consuming red clover sprouts lowers cholesterol levels and aids in conditions such as arthritis, rheumatism, and diabetes. The sprouts serve as a revitalizing tonic, are antispasmodic and blood-purifying, and have a very delicate, slightly nutty flavor.

You can easily grow red clover sprouts in a sprouting jar and harvest them after just 5-8 days.

This seed is specifically intended for sprouting and comes from certified organic cultivation.

Contents: 100 g.