Product details
Essential ingredient in cheese production. The recommended dosage depends on the recipe.
The use of rennet serves to curdle the milk, meaning to thicken it. Rennet has the advantage of being easier to dose and is practically indefinitely shelf-stable.
Recommended dosages for liquid rennet:
- Hard cheese: 3-4 drops/l
- Soft cheese: 2 drops/l
- Quark: 1 drop/2l
Concentration: Calf rennet - Ceska-Kalase strength 150 IMCU/ml +/-10%, approx. 20% sodium chloride, maximum 1.2% sodium benzoate E211.
| Item number | 16685117 |
Reviews & Ratings
Warranty score
How often does a product of this brand in the «Horse stable equipment + Accessories» category have a defect within the first 24 months?
Source: Digitec Galaxus- MilkyNot enough data
- 1.Waldhausen0 %
- 2.Kerbl0.1 %
- BradasNot enough data
Warranty case duration
How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?
Source: Digitec Galaxus- MilkyNot enough data
- BradasNot enough data
- KerblNot enough data
- WaldhausenNot enough data
Unfortunately, we don't have enough data for this category yet.
Return rate
How often is a product of this brand in the «Horse stable equipment + Accessories» category returned?
Source: Digitec Galaxus- MilkyNot enough data
- 1.Bradas1.9 %
- 2.Kerbl5.4 %
- WaldhausenNot enough data