Top-rated products in the Fondue pots category
Here's a ranking of the top rated products in this category. To give you a quick overview, we've also added some key information about the products.
1. Le Creuset Caquelon
Whether it's a wok, tagine, or fondue pot, pie dish or roasting pan: cast iron is the ideal material for preparing a variety of dishes. It's just right for experiencing the culinary delights of other countries without having to embark on a long journey. Suitable for all types of cooktops, including induction. Versatile, powerful, and unmatched in design and function - since 1925, Le Creuset cookware has been the first choice for kitchen professionals and home cooks alike around the kitchen and table.
2. Kuhn Rikon Alpine Meadow
The caquelon impresses with its classic glaze and convinces with its ideal heat conductivity and retention - a true classic that belongs in every kitchen. The induction caquelon not only stands out with its clear, straightforward design but also with its excellent material properties. The material ensures even heat distribution and retains heat perfectly - for even longer cheese enjoyment. Naturally, it is suitable for all types of cooktops, including induction.
3. Stöckli Fondue pot
Enjoy a perfect fondue experience with our induction-compatible fondue pot made of polished stainless steel. With a generous capacity of 2 liters, the pot provides ample space for your favorite ingredients, while the splash guard ensures that nothing spills over. The lid keeps your food warm and prevents the cheese or chocolate from drying out. Made from high-quality stainless steel, the pot is extremely robust and durable.
The timeless design of the fondue pot fits perfectly into any table setting, making it an essential element for your cozy fondue gatherings. The pot is induction-compatible, making it suitable for all types of stovetops. Whether for a cozy dinner with family or a lively celebration with friends, our fondue pot leaves nothing to be desired. Try it out and experience unforgettable moments while sharing and enjoying delicious dishes.
4. Kisag Bourguignonne pot
Fondue is a timeless dish for guests that is easy to prepare and is not only popular in winter. Whether you prefer meat, fish, seafood, or vegetables in simmering oil or a light broth, it is entirely up to your taste. The possibilities are endless, and the repertoire of dips, sauces, and side dishes is virtually limitless. This fondue pot is particularly practical as it heats up quickly, fits all burners with a diameter of 20 cm, and is suitable for all types of stoves, including induction and ovens. The cool-touch handles ensure that the handles do not get hot while cooking on the stove, and for easy cleaning, it is recommended to wash the pot by hand. Please note that the handles may heat up when used in the oven, so gloves are recommended.
5. Stöckli Classic
Experience unforgettable fondue evenings with our classic cast iron caquelon featuring a gold alpine lift decor. The caquelon is robust, induction-compatible, dishwasher-safe, and has a capacity of 2.4 liters, suitable for 4-5 people.
Sitting together at the table and enjoying a fine fondue is a special experience that can be celebrated all year round. The durable material of the caquelon ensures long-lasting enjoyment, and the even heat distribution ensures that the cheese melts gently and uniformly.
The classic design with the traditional gold alpine lift decor makes the caquelon an authentic eye-catcher on your laid table. The design was created by Herbert Forrer and refined by Jolanda Brändle.
After your fondue fun, you won’t have to worry about cleaning, as the caquelon is dishwasher-safe and easy to clean.
Experience an unforgettable fondue experience with our classic caquelon and enjoy the high quality and unique design.
6. Kisag Bourguignon pot
Made from stainless steel. When it gets unpleasant and cold outside, you know it’s time to plan a fine fondue. Family and friends sitting around the table, enjoying a cozy evening together. With a classic fondue bourguignonne, meat, fish, and vegetables are delightfully crispy. And the best thing is: everyone puts together their own fondue.
Made from 18/10 stainless steel with a thermal base suitable for use on induction stoves.
Suitable for stove, induction, and oven.
7. Kadastar Bergchilbi E22
The caquelon with its traditional shape brings life to the world of fondue thanks to its modern design. This traditional caquelon is a proprietary development by Kadastar and features the well-known thick ceramic base. This base optimally distributes heat across the entire surface, preventing the cheese from burning.
The silhouette design on this fondue caquelon comes from the Swiss paper-cut artist Ursula Regez.
Contents / Specifications:
1 cheese fondue caquelon made of heat-resistant ceramic, Ø 22 x 9 cm, 2.0 l
Interior black, exterior white with black decoration
Handle: 11.5 cm, Ø 3.5 cm
Notes:
Ceramic caquelons must always be cleaned gently by hand.
Kadastar ceramic caquelons do not need to be soaked in a water bath before first use.
Customers often forget that ceramics and stoneware are natural products that react to temperature changes. Therefore, it is important to inform customers about the proper use. Caquelons must be completely dry before heating on the stove and should be warmed up slowly together with the stovetop. Never shock with cold water!.
8. Stöckli FondueClassic Casting
The classic cast iron caquelon is an essential accessory for any fondue lover. With a capacity of 2.4 liters, it is perfect for 4-5 people to enjoy a delicious fondue experience together. It is made from durable material that ensures long-lasting enjoyment. The caquelon is induction-compatible and dishwasher-safe, making cleanup after your fondue gathering easy and convenient. The even heat distribution ensures that the cheese melts gently and uniformly, making the caquelon an indispensable part of the perfect fondue experience. Its classic design makes the caquelon an authentic eye-catcher on any table, inviting sharing and comfort. Try it out and enjoy a delightful fondue experience with friends and family that brings smiles to everyone's faces. Design by Herbert Forrer.
9. Nouvel Fondue caquelon
The Nouvel fondue pot is an elegant and functional kitchen utensil specifically designed for cheese fondue. Made from high-quality terracotta, it offers excellent heat conduction, ensuring the cheese melts evenly. With a diameter of 22 cm and a volume of 2 liters, this pot is ideal for cozy evenings with family and friends. The brown color gives the pot an appealing look that harmoniously fits into any kitchen decor. It is compatible with various types of cooktops, including electric, gas, ceramic, and halogen, making it a versatile tool in the kitchen. Please note that the pot is not dishwasher safe and should be hand washed to ensure the longevity of the material.
- Made from high-quality terracotta for optimal heat conduction
- Suitable for cheese fondue and various cooktop types
- Hand washing required to maintain material quality
- Elegant brown color that fits into any kitchen decor.
10. Stöckli Alpine lift
Experience unforgettable fondue evenings with our classic cast iron caquelon featuring gold alpine lift decor. The caquelon is robust, induction-compatible, dishwasher-safe, and has a capacity of 1.5 liters, perfect for 2-3 people.
Sitting together at the table and enjoying a fine fondue is a special experience that can be celebrated year-round. The durable material of the caquelon ensures long-lasting enjoyment, while the even heat distribution guarantees that the cheese melts gently and uniformly.
The classic design with traditional gold alpine lift decor makes the caquelon an authentic centerpiece on your dining table. The design was created by Herbert Forrer and refined by Jolanda Brändle.
After your fondue gathering, you won't have to worry about cleaning, as the caquelon is dishwasher-safe and easy to clean.
Enjoy an unforgettable fondue experience with our classic caquelon and appreciate the high quality and unique design.
