Pots + Pans
CHF68.90
Kuhn Rikon ALLROUND Frying pan Set uncoated Ø 24 + 28 cm
28 cm, Frying pan, Stainless steel
Best selling Pots + Pans from Kuhn Rikon
On this page you'll find a ranking of the best Kuhn Rikon products in this category. To give you a quick overview, we've already ranked the most important information about the products for you.
1. Kuhn Rikon ALLROUND Frying pan Set uncoated Ø 24 + 28 cm
With the uncoated all-round frying pan made of stainless steel, you can make your pieces of meat really sweat. It is particularly suitable for searing meat. As the frying pan is ovenproof up to 240 °C, it is also ideal for cooking meat in the oven. The uncoated Allround frying pan is suitable for all hob types, including induction.
2. Kuhn Rikon Easy Ceramic
The Easy Ceramic frying pan is more environmentally friendly than most frying pans because it is made from high-quality, 100% recycled aluminium and is produced using up to 95% less energy than conventional aluminium pans. Thanks to the thick base with full-surface induction plate and the good material properties of the aluminium, the heat is distributed evenly over the food and ensures a better frying result with more cooking pleasure.Thanks to the reinforced ceramic coating, the Easy Ceramic frying pan is ideal for searing and frying tender vegetables, breaded/marinated meat and crispy fried potatoes. It is important to always use fat/oil so that nothing sticks, and the ceramic coating has good heat permeability, which makes frying crispy food even more pleasant. Thanks to the smooth ceramic surface, the coating is more scratch-resistant and therefore particularly durable and ecological. The smooth surface also makes cleaning easier, as the pan is quickly clean again with just a little water and washing-up liquid, while the ergonomic Bakelite handle remains cool even at high temperatures and is very comfortable to hold. The three most important points when using the pan are always use fat for frying, never clean the pan in the dishwasher and the pan must not be heated above 180 degrees.
3. Kuhn Rikon Allround
With the uncoated all-purpose frying pan, you can really make your meat sizzle. It is particularly well-suited for searing meat. Since the frying pan is oven-safe up to 240 °C, you can also use it to braise the meat perfectly in the oven. The uncoated all-purpose frying pan is suitable for all types of cooktops, including induction.
4. Kuhn Rikon Allround
With the uncoated all-purpose frying pan, you can really make your meat sweat. It is particularly well-suited for searing meat. Since the frying pan is oven-safe up to 240 °C, you can also use it to braise meat perfectly in the oven. The uncoated all-purpose frying pan is suitable for all types of stoves, including induction.
5. Kuhn Rikon Frying pan
With the uncoated all-purpose frying pan made of stainless steel, you can really make your meat sizzle. It is particularly well-suited for searing meat. Since the frying pan is oven-safe up to 240 °C, you can also use it to braise meat perfectly in the oven.
The uncoated all-purpose frying pan is suitable for all types of stoves, including induction.
6. Kuhn Rikon Easy
Light, handy and easy to clean, for unburdened, daily frying. Quality pays off - Frying pans have to be able to withstand a great deal of heat. It therefore always pays off to rely on quality products. This guarantees a longer service life, perfect frying properties and a
crispy result. And this is why Kuhn Rikon places the high demands on the toughness of the material and the coating of their frying pans. Even professionals cook with these frying pans. If the words “Kuhn Rikon” can be seen on the pan, this means that Kuhn Rikon
know-how is also there. With continuous success over decades. Thanks to the material the frying pan stays handy and easy for daily usage. Due to the 3-layered non-stick coating, the easy induction crepe and set confirms its longevity and its high wear resistance. All Easy Induction products possess a holohedral induction circular blank, for the high degree of efficiency.
7. Kuhn Rikon Duromatic Classic Neo
Cooking in the Duromatic is up to 70 % faster and vitamins and nutrients are preserved much better. For example, cooking in a pressure cooker preserves twice as much vitamin C as cooking in normal cookware. You also save up to 70 % energy. The triple pressure relief mechanism ensures safety at all times. The ergonomic handle sits comfortably in the hand, regardless of whether the Duromatic is open or closed, and remains pleasantly cool.
Pressure cooker with an overview: For those who prefer to keep tasty, self-created recipes in mind rather than cooking times, the most important cooking times for various side dishes and main courses are noted on the cover of the Duromatic Classic Neo. The cooking times for all other meals and dishes that you can prepare with the pressure cooker can be found in the enclosed cooking time table, in the instructions for use or in the app. The Duromatic has been manufactured at the Swiss production site since 1949. Thanks to its high quality, it is very durable.
Tested by SQTS (Swiss Quality Testing Services) 08/2020
8. Kuhn Rikon Wok
Perfect heat. Everywhere.
Discover perfect dishes with the coated CULINARY FIVEPLY wok. In the stylish wok, you can prepare vegetables, meat or fish at medium and high heat in a healthy and gentle way. Surprise with culinary highlights at a professional level.
Thanks to its high-quality 5-ply multi-layer material and a material thickness of 3.2 mm, the coated CULINARY FIVEPLY wok is extremely robust and durable. The special combination of different alloys (stainless steel - aluminium - stainless steel) not only concentrates the heat in one place, but distributes it evenly over the entire surface right to the edge. This means that your food is also heated evenly from the side.
This perfect heat distribution guarantees consistent frying and cooking results. Stews, stir-fry and sauce dishes are optimally heated up to the edge and kept warm.
The timeless wok is equipped with two different sized handles. The long handle ensures easy handling and effortless swivelling of the food. The smaller counter handle provides stability when frying large and heavy portions.
The stainless steel handles remain cool even at high temperatures and are therefore pleasant to handle. The closed rim without sharp edges makes it easier to pour sauces, reduces the risk of injury and ensures perfect presentation of your dishes.
9. Kuhn Rikon Silver Star
The frying pan made in Switzerland is ideal for searing, especially for high-quality cuts of meat (beef, pork, veal), in any household. Thanks to its high-quality base construction (Superthermic sandwich base), the Silver Star pans impress with extremely good heat distribution. This guarantees an even cooking result. Your piece of meat will be crispy on the outside while remaining juicy on the inside. Therefore, the Silver Star frying pan should not be missing in your kitchen. The waffle bottom (honeycomb-like indentations) inside the pan ensures that frying fat and oil are evenly distributed, allowing for low-fat frying. This corresponds to a modern, healthy way of cooking. The Silver Star pans are suitable for use on all types of stoves (induction, gas, ceramic, cast iron, electric, halogen) and are oven-safe up to 180 °C. This allows you to sear meat in the pan and then finish cooking it in the oven at a low temperature. This frying pan is versatile for any kitchen. Naturally, this quality product also has excellent features regarding the pouring rim, making the clean serving of sauces a breeze. All products from the traditional Swiss manufacturing company are tested multiple times through in-house quality assurance and their own laboratory before being sold. All Swiss Made products undergo a 100% inspection.
10. Kuhn Rikon Essential
A Wok Skillet large enough to prepare a family meal without overcrowding your stovetop. The wok quickly comes to temperature and distributes the heat evenly. The beautiful vented glass lid seals in liquids, prevents splatters and allows you to see your food when cooking. The long handle and helper handle make the wok easy to maneuver when preparing stir-fry, one-pot dishes and pan frying.
