Best selling Kitchen knives from Tojiro
This page always stays fresh and updates automatically.
1. Tojiro Gyutou knife
The Tojiro Gyutou knife with a blade length of 21 cm is a versatile chef's knife for demanding kitchen tasks. Made in Japan and balanced in design and weight, it appeals to both left- and right-handed users thanks to its symmetrical edge. The blade, featuring a core of VG10 steel and encased in 3 layers of stainless steel, is resistant to stains, making maintenance easier and ensuring lasting aesthetics. Weighing 210 grams, it feels light in the hand and supports precise work.
2. Tojiro DP3 universalel mes 15 cm 3-laags kobaltstaal
The Tojiro kitchen knife is made in Japan and impresses with its elegant appearance in silver and black. The steel blade is perfect for precisely cutting fish and sashimi. The wooden handle provides a comfortable grip.
3. Tojiro Universalmesser
The all-purpose knife is a versatile tool for the kitchen. The silver blade is smoothly ground and made of VG10 steel with a Rockwell hardness of 61 ± 1 HRC, ensuring sharpness and durability. With a blade length of 12 cm and an overall length of 23 cm, the knife offers a good size for various cutting tasks. The black handle is made from an antibacterial composite material and measures 11 cm in length. Additionally, the knife features a stainless steel bolster and weighs approximately 60 grams.
4. Tojiro DP3 Nakirimes 16,5 cm 3-laags kobaltstaal
The Tojiro F-502 kitchen knife features a 16.5 cm blade made of VG-10 super steel, known for its excellent edge retention and corrosion resistance. This knife, made in Japan, combines traditional craftsmanship with modern steel technology, offering a balanced design for various kitchen tasks. The blade construction utilizes a layered design with a VG-10 core steel, surrounded by a softer stainless steel cladding, ensuring both durability and ease of sharpening. The handle is designed in black with an ergonomic shape that provides a comfortable grip and control during extended use. With the model designation F-502, this knife represents Tojiro's DP series approach to high-quality cutlery. The overall construction emphasizes precise cutting performance while maintaining practical handling characteristics. The dimensions and weight distribution of the knife are optimized for both professional and home kitchen environments, making it suitable for slicing, dicing, and other food preparation tasks. The materials and manufacturing process reflect Tojiro's commitment to producing reliable kitchen tools that meet the demands of regular use. This product is designed for adult users seeking a functional kitchen knife with Japanese steel properties and Western handling preferences.
5. Tojiro DP3 broodmes 21,5 cm 3-laags koolstofstaal
The Tojiro bread knife features a 21.5 cm long blade. The core is made of VG10 steel with a hardness of 60±1 HRC. With an overall length of 34.5 cm and a weight of 180 grams, it is well-balanced. The handle is made of Ecowood, a wood-plastic composite, providing stability. A steel bolster connects the handle and blade.
6. Tojiro ZEN Nakiri
The Zen Nakiri knife from Tojiro, featuring a 165 mm long blade made of high-quality, stainless VG10 steel and a brown wooden handle, combines traditional aesthetics with modern performance. Thanks to its flat grind and a hardness of 60 HRC, it offers exceptional sharpness and is also easy to sharpen, ensuring long-lasting cutting power. The curved blade edge facilitates even cuts.
7. Tojiro Flash Nakirimes 18 cm 63-laags damaststaal
The Nakiri knife is a kitchen tool specifically designed for preparing vegetables. The blade is made of alloyed steel with an impressive Damascus pattern created by 63 layers of Damascus steel. With a blade length of 18 cm and a curved edge, it is ideal for precise cuts. The handle combines stainless steel with plastic, providing a balanced mix of durability and comfort.
8. Tojiro Utility knife 4103
The Fujiro DP 4103 Santoku knife from Tojiro features a 17 cm long blade made of corrosion-resistant cobalt alloy composite, promising long-lasting sharpness and low maintenance. With an overall length of 31 cm and a black handle made of laminated reinforcement material, equipped with a 3-pin tang, this stain-resistant cutting tool is excellent for use by both left- and right-handed users.
9. Tojiro Sakuya Kochmesser
Product order
See all products