Sieves

A sieve, or sifter, separates wanted elements from unwanted material using a woven screen such as a mesh or net. However, in cooking, especially with flour, a sifter is used to aerate the substance, among other things. A strainer is a type of sieve typically used to separate a solid from a liquid. The word "sift" derives from sieve. 


395 products

Availability: Mail delivery
Sort: Bestseller

Leifheit - Sieb (20cm)

- Knöpflisieb

- Kitty (24cm)

relaxdays - Standsieb (26cm)

GEFU - Colino (24cm)

Rösle - 16024 (24cm)

Kela - Athos (24cm)

Kela - Profi (20cm)

Leifheit - Sieb (16cm)

Kuhn Rikon - Duromatic (22cm)

Metaltex - 11.68.20 (20cm)

Westmark - Dünsteinsatz

de Buyer - Mehlsieb (30cm)

Joseph Joseph - Sieb

Kuhn Rikon - Box (22cm)