Wüsthof Fillet knife 18 cm single

As an elegant professional knife from Solingen, the Wüsthof knives of the Classic Ikon series impress even the most demanding idealists. This sharp specialty knife is a truly exceptional kitchen knife with a timeless design.

The narrow, pointed, and flexible blade can be expertly guided along small bones, fish bones, or skin, making it perfect for ultra-thin filleting and slicing as a meat knife, fish knife, or fruit knife for flesh fillets.

The durable blade of the kitchen knife receives its final polishing by hand, ensuring extreme sharpness. The balanced weight distribution of the handle allows for precise handling, even with fast cutting techniques.

The ergonomic handle, featuring a slight curve at the front, sits particularly securely in the hand thanks to the non-slip handle scales. The overhanging bolster provides reliable finger protection.

As an ideally balanced chef's knife, the Wüsthof Classic Ikon impresses every professional chef and is the official cooking tool of the German National Culinary Team, thanks to its sharp blade. Premium knives, made in Germany, forged in Solingen.