WMF Sapphire

For those who enjoy cooking regularly, a variety of pots and pans is essential, with a few basic shapes proving to be particularly useful. WMF combines these in different sizes to offer a diverse selection, ensuring that meat or roasting pots are included in every set. The meat pot is designed to accommodate everything that requires a lot of liquid for cooking, thanks to its particularly high rim. When frying meat, nothing splatters out, and it can easily hold pasta, potatoes, and vegetables as well. The roasting pot is a combination of a frying pan and a meat pot, featuring a rim that is higher than that of a frying pan, which minimizes fat splatter during cooking. At the same time, its rim is lower than that of the meat pot, allowing liquid to evaporate more quickly and enabling you to turn meat or vegetables with ease. Made from easy-care and durable Cromargan®, all pots are equipped with a TransTherm® base, making them suitable for all types of cooktops, including induction.