WMF Grand Gourmet

Whether you're a hobbyist or professional chef, a vegetarian or a meat lover, and regardless of how much space you have in your kitchen, a certain selection of knives is essential. After all, different blades are recommended for ideally processing all types of food. A set therefore includes various knives, with the combinations varying. WMF knife sets can be supplemented at any time with individual knives from the different knife series. The blades are so beautiful they seem to come straight from a historical Damascus forge, and they are so sturdy that their sharpness lasts remarkably long. This is made possible by state-of-the-art technology: it combines various special steels into a single blade steel, consisting of comparatively 120 layers, which is further processed using traditional forging methods. The knives in the WMF Damasteel series are exceptionally strong and can therefore be sharpened at an extremely acute angle. The result: outstanding, long-lasting sharpness. A forged bolster ensures the right balance between the blade and the ergonomically shaped stainless steel handle. The characteristic pattern of the blade arises from processing the different raw materials, giving the collection a touch of luxury. This collector's series includes a utility knife, a chef's knife, a meat knife, and a Santoku knife.