WMF Chopper top class Plus

This knife is a true powerhouse. Originally designed for Asian cuisine, the Chinese cleaver has long found many enthusiasts in European kitchens as well. It's no wonder, as this exotic model is incredibly versatile and very handy. The Chinese cleaver visually resembles an axe, particularly notable for its exceptionally wide blade, which is about twice as long as it is high. With it, you can effortlessly cut through or chop tendons and bones. Moreover, the front part of the blade is extremely sharp and is favored by both professional and amateur cooks for processing fish and meat. A powerful knife that enriches your knife set and opens up new preparation options.

Razor-sharp blades, handles that feel as if they were made just for your hand, and a variety of knives that is second to none: The Spitzenklasse Plus collection is the classic among WMF knives. Its updated version delights with rounded handle edges, making the knives even more comfortable to hold. The seamless construction of the handles, a forged bolster for the right balance, and blades enhanced with Performance Cut ensure clean, safe, and reliable work. The collection is incredibly diverse and offers a suitable knife for every cook and every ingredient: from classics like chef's, utility, and vegetable knives with different blade lengths to Chinese chef's and cleavers in various designs, as well as Santoku and steak knives. Preparing food becomes a joy!.